When you have so much to do, it is hard to find time for elaborate cooking. At the same time, you would also like to have tasty food, which most often is a result of complicated or time consuming recipes. This easy chicken curry is a solution to such a problem. Ingredients To marinate Chicken cleaned and cut into medium size pieces - 2 kg Curd - 3 tbsp. Lemon juice - 1 tbsp. Ginger paste - 1 tbsp. Garlic paste - 1 tbsp. Red chilli powder - 1 tsp. Turmeric powder - 1 pinch Coriander powder - 1 tsp. Garam Masala powder - 1 tsp. Salt to taste (1 un-heaped tsp.) To sauté Onions - 3 large sliced Green chillies - 6 vertically sliced Ginger - 1 to 2 inch finely sliced Garlic - 1 whole pod crushed or finely sliced Red Chilli powder - 1.5 tsp Turmeric powder - 1/4 tsp. Coriander powder - 2 tsp. Garam Masala powder - 1.5 tsp Procedure Marinate the chicken using all the ingredients under To marinate and refrigerate for half an hour. Cut the o